Creamy, flavorful, and perfect for fall snacking, these three Greek yogurt dips bring seasonal favorites to the table with minimal prep. From pumpkin spice and cinnamon maple to caramel peanut butter, each dip pairs Nounós Creamery Greek Yogurt with cozy flavors for a delicious snack that sneaks in some extra protein. With 18g of protein per serving in Classic Plain and 15g in Vanilla Bean, these dips are an easy way to make snack time a little more satisfying. Serve with apple slices, graham crackers, pretzels, and more for a simple fall snack or crowd-pleasing spread.
Pumpkin Spice Dip
Ingredients:
½ cup pumpkin puree
1 tsp pumpkin pie spice
Pinch of salt
One crumbled graham cracker, for topping
Directions:
Add the Nounós Creamery Vanilla Bean Greek Yogurt, pumpkin puree, pumpkin pie spice, and salt to a medium sized bowl and whisk until combined. Taste and adjust flavors to your personal preference. Transfer to a serving dish and top with the crumbled graham cracker.
Cinnamon Maple Dip
Ingredients:
1-2 tbsp maple syrup
1 tsp cinnamon, plus more for topping
Pinch of salt
Directions:
Add the Nounós Creamery Plain Greek Yogurt, maple syrup, cinnamon, and salt to a medium sized bowl and whisk until combined. Taste and adjust flavors to your personal preference. Transfer to a serving dish and top with a sprinkle of cinnamon.
Caramel Peanut Butter Apple Dip
Ingredients:
3 tbsp creamy peanut butter
1-2 tbsp caramel sauce, plus more for topping
Flaky salt, for topping
Diced apple, for topping
Directions:
Add the Nounós Creamery Plain Greek Yogurt, peanut butter, and caramel sauce to a medium sized bowl and whisk until combined. Taste and adjust flavors to your personal preference. Transfer to a serving dish and top with a drizzle of caramel, flaky salt, and diced apple.