Vanilla bean Greek yogurt + strawberry jam = match made in heaven 🤤🍓
We’re always looking for more frozen treats that are quick and easy to prep but are also HEALTHY, and now we have a recipe that does all that plus curves that cheesecake craving 🍰
Ingredients (ratio as you’d like!):
Nounós Creamery Vanilla Bean Greek Yogurt
365 Whole Foods Market strawberry jam
365 Whole Foods Market graham crackers
Fresh strawberries, sliced
White chocolate chips (we love Lily’s!)
Steps to perfection:
Prepare a baking sheet by lining it with parchment paper and set it aside.
Spread your Greek yogurt evenly on the prepared baking sheet using a spatula.
Place small amounts of jam on the yogurt mixture and swirl them using a toothpick or fork.
Sprinkle strawberries and graham cracker crumbs on top, then drizzle with white chocolate.
Freeze for 3-4 hours, or until solid (overnight works well too!).
Once set, break the bark into pieces and store them in a container in the freezer. Enjoy!
Prefer a video tutorial? Get the full rundown here!
