This frozen yogurt recipe is simple to make, and requires simple ingredients you may already have in the refrigerator! No clunky ice cream machines needed- just a food processor!
Serves 4
Ingredients:
4 cups of frozen fruit
1/2 cup whole milk vanilla bean or plain Greek yogurt
3 tablespoons of honey or natural sweetener (flavor to taste!)
Directions:
1) Combine frozen fruit, Greek yogurt, and sweetener in a food processor and blend until creamy.
2) Serve immediately or store in an airtight container and freeze.